Applesauce Muffins
Courtesy of Family Nutrition Program, KSU 18 Servings • 10 Min. Prep Time • 15 Min. Cook Time| Ingredients |
|---|
| 1/4 c. margarine |
| 1 c. sugar |
| 1 egg |
| 1 1/2 tsp. cinnamon |
| 1 tsp. baking soda |
| 1/4 tsp. salt |
| 2 c. flour |
| 1 1/4 c. applesauce |
| Variations: |
| diced apples or raisins, optional |
Directions:
1. Preheat oven to 350°F. Line muffin tin with paper baking cups or grease bottom of tin with margarine or pan release spray.
2. Cream margarine and sugar with an electric mixer. Add egg, mixing well. Blend in remaining ingredients.
3. Fill muffin tins 2/3 full and bake for 15 to 18 min.
Serving size: 1 muffin
Recipe courtesy of Family Nutrition Program, Kansas State University, Manhattan, KS.
For further information, please visit www.kidsacookin.ksu.edu.
Nutrition:
Calories: 130; Calories From Fat: 25; Total Fat: 3g; Saturated Fat: 1g; Cholesterol: 10mg; Total Carbs: 24g; Fiber: 1g; Sugar: 13g; Protein: 2g; Sodium: 130mg;